The cup is put down on the saucer in between sips. Eating the Accompaniments Little cucumber sandwiches are usually served, cut into small squares or rectangles and the crusts removed. It is traditional to take just one sandwich and, no matter how small, eat it in more than one mouthful, so take a couple of bites. Cakes are also served cupcakes are modern phenomenon and not traditional tea fare but should be small and mess-free.
Scones pronounced "sconn" never "scoan" are individual, circular cakes that are eaten with jam and cream, which is spooned onto the side of the plate. The scone is broken in half lengthways by hand never use a knife and the jam and cream spread onto it using a knife.
Never put the two halves back together to make a sandwich -- each piece is eaten individually. Spread either the jam or the cream first onto the scone; there are various traditions in the UK but either is fine.
All of these accompaniments are put down on the plate in between bites, and eaten with the fingers, never a fork. The only cutlery required for tea is a knife for spreading any jam and cream not for cutting.
Finishing Touches It is usual to enjoy two cups of tea; one is never enough and three too excessive. When it is time to leave, it is polite to leave the napkin unfolded, placed to the left of the place setting -- do not fold it up or leave it on your chair.
The tea will have a stronger flavor if you do not add milk though. Not Helpful 16 Helpful Cream isn't usually put in tea. The fat and heavier content of the cream can sometimes ruin the whole cup of tea. Half and half, however, is put in tea by some people. But in the end, either is acceptable to put in your cup.
After all, it's your cup of tea and your taste preferences. Not Helpful 6 Helpful For your own use, it's fine, though uncommon, and it won't be as flavorful. It's bad manners to give a guest a used tea bag. In fact, guests should be afforded the pleasure and quality of loose tea. Not Helpful 4 Helpful The first bullet under Step 1 suggests some English brands. If you're in the U. Not Helpful 18 Helpful Normally one per mug, or a minimum of two for a pot.
Tastes vary, so experiment to see what you like! Include your email address to get a message when this question is answered. By using this service, some information may be shared with YouTube. Try and remember how your close friends and family prefer their tea. You will be renowned as an excellent tea-brewer! Helpful 0 Not Helpful 1. You can make your own tea bags with loose leaf tea if you like, but stick to premade tea bags for ease and efficiency in most situations.
It is very important in British tea culture to offer everyone in the room or house tea if you are making a cup for yourself. Helpful 0 Not Helpful 0. Submit a Tip All tip submissions are carefully reviewed before being published. Related wikiHows How to. How to. More References About This Article. Co-authored by:. Co-authors: Updated: May 6, Categories: Brewing Tea.
Article Summary X To make proper English tea, boil water in a kettle or a pot. Deutsch: Englischen Tee zubereiten. Nederlands: Engelse thee maken. Thanks to all authors for creating a page that has been read , times. Considering that I live in Mississippi, it's almost unnatural around here to like hot tea as opposed to cold sweet tea. As it happens, I was writing a story and was interested in how the British actually prepare their tea.
In America, we just get hot water and pour it in a mug with a tea bag. I'm sure that sounds pretty barbaric to the Brits. More reader stories Hide reader stories. Tea-Time in England: Even though the Chinese are said to have discovered drinking tea at around B.
It is likely that the sailors would bring home tea as gifts. The first dated reference to tea in England is from an advertisement in by a London based newspaper. The first teacups used in England were imported all the way down from the Chinese Empire.
Later on, these tea sets were copied and manufactured by the potters in England. The first saucers were introduced in the country in but it took some time to come into popular use. The standard globular form of teapots took over the market of the tall oriental teapots by the year In the very beginning, tea was served in the drawing room as one of the many beverages offered. S: And to think I called you a friend, Emma!
When to add milk has long been a source of fervent debate in the U. E: There is absolutely not one moment where it is not the perfect time for a proper cup of tea.
Let me illustrate. Just woken up? The best mornings start with tea. Broken up with bae and need soothing? Tea is here for you. Arrived at work? Someone in the office has stepped within a meter range of the kettle?
Finished your most recent cup? Get that kettle on. Contemplating a cup of coffee instead? E: Biscuits were invented for the sole purpose of dunking fact. Digestives, especially the ones with the cheeky chocolate layer, are heavenly at all times but are vastly improved by a quick dip in a freshly brewed mug of tea. A big slice of cake is also an acceptable accompaniment, but to be truly English, pair the cuppa with a huge scone, slathered lavishly with thick clotted cream and some fruit jam.
E: Nobody who drinks fruit or herbal tea truly enjoys it.
0コメント